Reginious project: ‘REthinking the ReGENeration of spent granular activated carbon: first-of-a-kind portable plant for an Industrialised On-site electrochemical regeneration of Ubiquitous Spent GAC’.
ECOSTEP Project: ‘ECOdesign criteria for Sustainability in footwear and Testing methods for Evaluation of Performance’.
GREENSPIRE Project: ‘Gearing towards a Resilient Ecodesign and product Environmental footprint category rules for Sustainable Products In a circular Economy’.
TREESURE Project: ‘Decision support Tool for Risk Evaluation management and awarenEsS of tree failURE disasters’.
Nutrifeeds Project: ‘Nourishing Europe’s Future through Regenerative Livestock Feed’.
Radiance Project: ‘Robotic, Automated and DIgital solutions for improving building renovAtion and New Construction Efficiency’.
STORCITO Project: ‘Sustainable Transformation Of Rural Communities via Technical, social and Organizational innovations’.
Embeded Project: ‘Exploiting Modular Biochar and board production plants to locally transform waste from traditional agrifood, feed and forestry industries into bio-materials with rEgional DEmanD.’.
BLUETOOLS Project: ‘Innovative tools for sustainable exploration of marine microbiomes: towards a circular blue bioeconomy and healthier marine environments’.
H2STEEL Project: ‘Green H2 and circular biochar from bio-waste for a sustainable and cost-competitive steel industry’.
CALIMERO Project: ‘Analysis of industry case studies to improve the environmental performance and sustainability of bio-based industrial processes’.
MAST3RBoost Project: ‘Maturing production standards for ultra-porous structures for high-density hydrogen storage banks operating at oscillating temperatures and low compression’.
Farclimate Project: ‘Moving ForwARd to achieving CLIMATE-resilient and sustainable European regional economic systems’.
Tolerate Project: ‘Adaptation to climate change in the rhizosphere across the millennia’.
SMURF Project: ‘Sustainable management models and value chains for small forests’.
Promiseang Project: ‘Alternative proteins from microbial fermentation of non-conventional FAS sources for next generation food, feed and non-food bio-based applications’.
LCA4BIO Project: ‘Harmonised life cycle assessment methods for sustainable and circular bio-based systems’.
SOSFOOD Project: ‘Optimising sustainability for safe food systems’.
Rebiolution Project: ‘New biodegradable, recyclable, bio-based, safe and biodegradable plastic polymers with improved circular properties for food packaging and agricultural applications’.
Wheatbiome Project: ‘Discovering the potential of the wheat microbiome for the development of healthier, sustainable and resilient wheat-derived food and feed’.
DELICIOUS Project: ‘Understanding consumers’ food choices and promoting healthy and sustainable Mediterranean diets and lifestyles in children through behavioural change actions’.
NeoGiANT Project: ‘The power of grape extracts: antimicrobial and antioxidant properties to prevent the use of antibiotics in farm animals’.
LABPLAS Project: ‘Land-based solutions for plastics in the sea’. H2020-SC5-2020-2
BeonNAT Project: ‘Innovative value chains from tree and shrub species grown on marginal lands as a source of biomass for bio-based industries’. H2020-BBI-JTI-2019-SO1-R1.
UP4HEALTH Project: ‘Recycling of olive, grape and nut by-products for the production of 4 natural and healthy ingredients for nutraceutical and cosmetic applications’. H2020-BBI-JTI-2019-SO3-D3.
ALEHOOP Project: ‘Biorefineries for the valorisation of residual macroalgae biomass and by-products from legume processing to obtain new protein value chains for high value food and feed applications’. H2020-BBI-JTI-2019-SO3-D3
SoildiverAgro Project: ‘Enhancing soil biodiversity in European agro-ecosystems to promote their stability and resilience by reducing external inputs and increasing crop yields’. H2020-SFS-2018-2
PORTABLECRAC Project: ‘Portable Solution for the Electrochemical Regeneration of Activated Carbon’. H2020-SPIRE-09-2017.
EUCALIVA Project: ‘EUCAlyptus LIgnin VAlorisation for Advanced Materials and Carbon Fibres’. BBI-D04-2016.
LIGNOXOS Project: ‘Agrofood LIGNOcelullosic waste valorization to XyloOligoSaccharides functional ingredient’.
CARESTOR Project: “Market Uptake of Sustainable and Competitive Carbons for Energy Storage”. H2020-FTI-2016-2017.
ECOPROLIVE Project: ‘Ecofriendly PROcessing System for the full exploitation of the OLIVE health potential in products of added value’. H2020-SFS 17-2014.
WHEYCOM Project: ‘Validation and market uptake of a natural disinfection whey-based formula for whole and fresh-cut fruits and vegetables’. H2020-SMEInst-2-2014.
naX2ceLL Project: ‘An advanced tool for engineering simulation, taking Nastran results to Excel cells’. SMEInst1-10-2016-2017.
BIOMETAL DEMO Project: ‘Biometal demonstration plant for the biological rehabilitation of metal-bearing wastewaters’. FP7-ENV-2013-WATER INNO&DEMO.
CARVOC Project: ‘Innovative eco-friendly activated carbon filters for harmful vapors & gases VOC purification’. FP7-SME-2012.
LIGNOFOOD Project: ‘Ingredients for Food and Beverage industry from a lignocellulosic source’. FP7-SME-2013.
WHEYSAN Project: ‘Natural whey-based disinfection formula: a solution for the sanitizing of whole and fresh-cut fruits and vegetables’. FP7-SME-2012.