Project ALEHOOP «Biorefineries for the valorisation of macroalgal residual biomass and legume processing by-products to obtain new protein value chains for high-value food and feed applications» H2020-BBI-JTI-2019-SO3-D3
Project SoildiverAgro “Soil biodiversity enhancement in European agroecosystems to promote their stability and resilience by external inputs reduction and crop performance increase” H2020-SFS-2018-2
naX2ceLL Project “An advanced tool for engineering simulation, taking Nastran results to Excel cells”. SMEInst1-10-2016-2017
OLIGOPREB Project: “Optimization, Scale Industrial and Toxicology and Functional Assessment of oligosaccharides with prebiotic effect”. Individual project CDTI R&D
MILKFAT PROJECT: “Validation of the incorporation of milkfat and bioactive lipids in infant formulas”
HEMP-DEVP Project: “Technological Development for the transformation of industrial hemp to use it in the technical textile sector.” CHINEKA CDTI project..
La Rioja Regional project (ADER): “Diagnosis, Forecasting and Technology Audit of the Transformation Industrial Hemp Process”.
Castilla La Mancha Regional Project: “Validation of technical feasibility for the development of a Probiotic Matured sausage”.
Cantabria Regional Project (SODERCAN): “Development of Innovative Food Solutions in Anchovy and Tuna Products”
Cantabria Regional Project (SODERCAN): “Development and conservation of new concepts of fish products derived from anchovy”.
HEMEFIL Project: “Using plant fibre as a component of filters for the removal of heavy metals in industrial waste water”. Partnership with a company and research centre in China
Closing Alliance: “Formalizing a partnership agreement between the Technology Centre Transformation vegetable fibres in China and SMEs in Spain”.